Contact Us


For questions and other inquiries, please contact the following staff members:

General Manager
Rob McCormick 
812-299-1822, ext. 2
[email protected]
Controller
Sherry Lowe
812-299-1822, ext. 3
[email protected]
Executive Chef
Shelby Shober
812-299-2156
[email protected]
Golf Course Superintendent
Brad Pugh, CGCS
812-299-2893
[email protected]
Head Golf Professional 
Ben Pollitt 
812-299-1558
pro@ccth.org
Special Events & Membership Coordinator 
Christa Pierce
812-299-1822, ext. 4
[email protected]
 
Food & Beverage Director  
Josh Huddleston
812-299-1822, ext. 5
[email protected]  
Clubhouse Office
812-299-1822    

Dining Room Reservations
812-299-2156